Whiskey Alcohol Percent __full__

: Most commercial whiskeys, including many Irish Whiskeys and Scotch Whiskies , are bottled at 40% ABV to minimize taxes and provide an approachable palate.

In most major whiskey-producing countries, 40% ABV is the legal minimum for a spirit to be called “whiskey” (or “whisky”). This is non-negotiable. Anything lower is legally a “diluted spirit” or liqueur. whiskey alcohol percent