Sushi: Makira Work

Place a sheet of nori, shiny side down, on a bamboo mat ( makisu ).

flips the script by having the rice on the outside and the nori wrapping the fillings in the center. California Roll : Imitation crab, avocado, and cucumber. Dragon Roll : Shrimp tempura topped with avocado. (Hand-Rolled)

Some private chefs or small sushi bars use names like "Sushi Makira." In that case:

are "fat rolls" that use a full sheet of nori and are packed with multiple ingredients. These are often colorful and popular during celebrations like Setsubun (Ehomaki). They typically contain a mix of vegetables, egg, and seafood. (Inside-Out Rolls) Popularized in the West,

sushi makira
sushi makira
sushi makira